Category
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Citric and gooseberries notes, green chili and a subtle and mineral note |
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Fresh shellfish, especially oysters, sea bass cebiche, and green leaves salads |
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Item CodeWNCH18 |
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Grape Type Sauvignon Blanc |
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Wine TypeWhite Wine |
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Country Chile Maule Valley |
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Tasting Note Very fresh, full-bodied with a long mineral and citric persistence. |
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Harvest Method Hand and Machine Harvest |  |
ABV % 13% | |
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Serving Temperature Served at 6-7 °C |  |
Vintage 2015 | |
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Vinification Process Mainly concrete, some stainless steel tanks. Some of them with french oak staves. 20% aged in barrels 10 months. |  |
Bottle Size 750 ml | |