Category
Purplish red color. Complex aromas of black berry, dried plums and black pepper. | |
Enjoy with pasta, cheese, steamed vegetables and meats. |
Harvest Method Hand Harvest | ABV % 13.7% | |||
Serving Temperature Served at 10-12 °C | Vintage 2015 | |||
Vinification Process Grapes selected from vineyards and harvested carefully by hand. Alcoholic fermentation was carried out in stainless steel tanks at 27ºC with selected yeasts. | Bottle Size 750 ml |