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Subtle fruit aromas and hints of lemon in the background. A suprising and complex Chmapagne wine, thanks to good percentage of reserve wine and long malolactic fermentation. |
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Food pairing : Whole grilled lobster gratin |
| Harvest Method Hand Harvest | ABV % 12% | |||
| Serving Temperature Serve at 86-8 °C | Vintage | |||
| Vinification Process Reserve wine and long malolactic fermentation | Bottle Size 750 ml | |||