Category
Elegant and fruity on the nose with intense bouquet of ripe peaches and tropical fruit, followed by delicate hints of honey and vanilla. | |
Masianco is an ideal aperitif. Perfect with hors d'oeuvres, fish, and white meats. A white wine of medium body and great personality, ideal for modern cuisine in general. |
Harvest Method Hand Harvest | ABV % 13.1% | |||
Serving Temperature Serve at 8-10°C | Vintage 2015 | |||
Vinification Process The Pinot Grigio grapes are picked at the end of August, and vinified immediately (for 25 days, from 15° to 10°C) in order to enhance freshness and bouquet. The malolactic is halted before completion. The Verduzzo grapes are harvested at the end of September, then further ripened on racks for three weeks in a process particularly suitable to this varietal because of its thick skin; the result is a better concentration of fruit. | Bottle Size 750 ml |