Category
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An extremely elegant wine, with a ruby red hue and scents of red roses. |
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Ideal with fruit pastries, chocolate cakes, cream puddings, and confections with any kind of nuts. |
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Harvest Method Hand Harvest | ![]() |
ABV % 12.5% | |
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Serving Temperature Serve at 12-14 °C | ![]() |
Vintage 2014 | |
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Vinification Process A brief cold maceration on the skins for 24 hours, then fermentation in stainless steel. | ![]() |
Bottle Size 750 ml |