Category
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Not too deep in colour but has an intense fruity bouquet, with special nuances of cherry and wild cherry. |
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Matches well with first courses, white meats and also some seafoods, especially with Baccalà. |
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Item CodeWNIT32 |
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Grape TypeCorvina 55% Rondinella 35% Molinara 10% |
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Wine TypeRose Wine |
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CountryItaly Bardolino |
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Tasting Note On the palate it has a persistent peppery, spicy character. |
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Harvest Method Hand Harvest |  |
ABV % 12.5% | |
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Serving Temperature Serve at 15-16°C |  |
Vintage 2015 | |
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Vinification Process The grapes used for the Chiaretto are harvested 2 weeks in advance and after a maceration of 24 hours at 8-100C the must is naturally drawn off. Then it is clarified and fermented for 15-18 days at 180C. The malolactic fermentation is avoided and the wine is left on its lees until is bottled. |  |
Bottle Size 750 ml | |